Lado, Beatrice,Wang, Yong Fu,Lien, Wen Sze,Rekhif, Nadji,Jin, Yan Xi,Gao, Zhu,Brimelow, Christopher John Burton
申请号:
AU2006339693
公开号:
AU2006339693B2
申请日:
2006.03.08
申请国别(地区):
AU
年份:
2012
代理人:
摘要:
The invention concerns a shelf-stable concentrate cooking aid with increased Xian power comprising - a reduced amount of MSG, IMP and GMP, - food derived acids and sugars and - macromolecules, wherein all these components are of natural origin, said cooking aid comprising further up to 80 % of added MSG or ribotides .