トマト含有飲料及びその製造方法、トマト含有飲料における苦味マスキング方法、並びにトマト含有飲料用の苦味マスキング剤

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专利权人:

カゴメ株式会社

发明人:

門馬 豪,高田 渉

申请号：

JP20150027371

公开号：

JP6418974(B2)

申请日:

2015.02.16

申请国别(地区):

日本

年份:

2018

代理人:

摘要：

PROBLEM TO BE SOLVED: To improve bitterness of a tomato-containing beverage with a high sugar acid ratio.SOLUTION: Bitterness in a tomato-containing beverage is masked by mixing spices or a spice extract. The bitterness is felt in a last half after drinking (bitterness as aftertaste). A sugar acid ratio of the tomato-containing beverage is 14.0 or more. The beverage contains at least one of spices or a spice extract. The spices are cinnamon, basil and vanilla.SELECTED DRAWING: None

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/