Method of Processing Zingiber zerumbet

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专利权人:

发明人:

Shorong-Shii LIOU,I-Min LIU,Cheng YANG,Sheng-Da LIN,Chi-Da FANG,Bo-Wei LIN,Wan-Ling HUANG,Ya-Ting SHIU

申请号：

US14725327

公开号：

US20160346345A1

申请日:

2015.05.29

申请国别(地区):

US

年份:

2016

代理人:

摘要：

The invention discloses a method of processing Zingiber zerumbet for producing a processed sample of Zingiber zerumbet, which easily releases flavonoids in a following extraction process. The method includes the steps of: soaking a raw sample of Zingiber zerumbet with a processing reagent selected from rice vinegar or yellow wine at 23-27° C. for 20-28 hours and steaming the soaked product at 0.6-1.4 kg/cm2, 80-120° C. for 20-40 minutes.

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中国工程科技知识中心

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